Langyao Red Yuhuchunping Porcelain Vase

The vase, shaped in the Yuhuchunping form, presents a harmonious balance with its rounded body, slender neck, and gently flaring mouth. The Langyao Red glaze, a variation of the traditional Sang-de-Boeuf (Oxblood), envelops the vase in a deep red that gradually fades to a pale, translucent white at the rim. This subtle gradient is a testament to the controlled firing process that produces such nuanced variations. The vase exemplifies the refined simplicity and technical expertise inherent in traditional Chinese ceramics.

Period: 20th Century
Craftsmanship: Hand-crafted porcelain, Yuhuchunping form
Technique: Reduction fired, featuring a Langyao Red (Sang-de-Boeuf) glaze with a gradient from deep oxblood red to translucent white